*Baked potato either in the oven or microwave until tender.
*mash open and add one tablespoon of butter or margarine.
*Top with salsa, corn, beans and cheese
*Pop back into the oven until cheese has melted
and........bon appetite!
Homemade salad
dressing
Posted on
March 24, 2002, 1:03 pm
Ingredients:
-
1 pkg Giant or Good Season's Garlic dressing
-
1/4 cup fresh lemon or lime or a combination
-
1 cup olive oil
( if you have a cruet, follow the markings)
-
1 pkg spagetti, fettucine or linguini
-
1 pkg VEAT bits (chicken like)
-
1 cup red, green, yellow and orange peppers (thinly
sliced)
-
1 cup thinnly shredded cabbage
-
1 medium onion thinly sliced
-
1/4 jar medium salsa
-
1/4 teaspoon Bragg's Amino or soy sauce
Directions:
*Saute the vegetables in the salad dressing until
tender but slightly crunchy
*Cook pasta according to pkg, drain and rinse with
cold water
*Saute VEAT bits in pan where vegetables were (don't
wash in between) in a little more of the salad
dressing until brown and crispy
*Mix all ingredients together and heat about 3 min.
more and enjoy!!!
